Fall

Dal Makhani is the hearty, creamy, mildly flavored whole urad dal stew, it is the most common lentil dish cooked across the Northern province of…

Hina Gujral
апр. 2015
Продвинутый

1 голос

4244 визита

Dhal with radish and profusely scented with curry leaves and coriander leaves.

Navaneetham Krishnan
сент. 2014
Средний

1 голос

2222 визита

Ghee and curry leaves scented rice with cashew nuts and coconut.

Navaneetham Krishnan
июля 2014
Средний

1 голос

3096 визитов