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Chicken Chettinad Pepper Masala RecipeChicken Chettinad Curry is the peppery, hot and delicious chicken curry from the land of Chettiyars, the… |
Hina Gujral
июня 2015 Продвинутый |
1 голос
2286 визитов
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Kamal Kakdi Ki Sabzi (Lotus Stem Curry)Kamal Kakdi Ki Sabzi is a succulent brown curry made with crisp and fibrous lotus stem. The juicy slices of… |
Hina Gujral
июня 2015 Продвинутый |
1 голос
3659 визитов
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Pudina/Mint Chutneymint leaves for the cool fresh taste, yoghurt for the natural tinge and that bit of spiciness from dried red chilies. |
Navaneetham Krishnan
апр. 2015 Средний |
1 голос
3269 визитов
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Green Chilli Mango Thokku/PickleBy far, the easiest mango pickle. |
Navaneetham Krishnan
апр. 2015 Средний |
1 голос
3681 визит
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Dal Makhani RecipeDal Makhani is the hearty, creamy, mildly flavored whole urad dal stew, it is the most common lentil dish cooked across the Northern province of… |
Hina Gujral
апр. 2015 Продвинутый |
1 голос
4244 визита
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Methi Brown Rice PulaoMethi Brown Rice Pulao is an ideal combination of delicate flavors packed with nutritional benefits. Fresh fenugreek leaves sautéed with brown… |
Hina Gujral
марта 2015 Продвинутый |
2 голоса
4076 визитов
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Aloo Matar (Potato And Pea Curry)Creamy, spicy and aromatic and with soft tender potatoes and green peas. |
Navaneetham Krishnan
марта 2015 Средний |
1 голос
3086 визитов
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Potato and Red Beans Chinese Stir FryPotato and Red Beans Chinese Stir Fry is an easy to make oriental inspired stir-fried appetizer, addition of… |
Hina Gujral
марта 2015 Продвинутый |
1 голос
2762 визита
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Gobi (Cauliflower) ManchurianGobi (Cauliflower) Manchurian another vegetarian variant of popular Indian-Chinese Chicken Manchurian, deep fried tender cauliflower florets stir… |
Hina Gujral
февр. 2015 Продвинутый |
1 голос
2570 визитов
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Steam Lala/Clams With Curry LeavesPretty straightforward yet the dish is simply inviting with chilli spiciness and aroma of curry leaves. |
Navaneetham Krishnan
февр. 2015 Средний |
1 голос
2372 визита
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Soups, Casseroles & Vegetables
