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File Gumbo / Chez Helene

File Gumbo / Chez Helene

The late Chef Austin Leslie left a brilliant legacy of Creole dishes and he helped form my approach to the cuisine of NOLA. I follow no other…

Amos Miller
февр. 2016
Профессионал
2 голоса
7873 визита
Dill Tartar Sauce

Dill Tartar Sauce

Great with fish of any kind.

myra byanka
апр. 2015
Профессионал
1 голос
1927 визитов
Smoked Trout & Artichoke Galette

Smoked Trout & Artichoke Galette

This is a tasty savory galette. It makes a great appetizer or a nice meal for two with the addition of a…

Bob Vincent
сент. 2014
Средний
1 голос
3034 визита
Lobster Rolls

Lobster Rolls

Expensive, but delicious. Can substitute shrimp.

myra byanka
сент. 2014
Профессионал
2 голоса
2633 визита
Remoulade Sauce

Remoulade Sauce

I made this delicious sauce the first time for fried shrimp po' boys, but it will do just as well with beef, ham, turkey, as well as crab cakes,…

myra byanka
сент. 2014
Профессионал
1 голос
3994 визита
Cherry Wood Smoked Rainbow Trout With Peach Relish

Cherry Wood Smoked Rainbow Trout With Peach Relish

This trout dish was good. I used farm raised trout which can be somewhat bland compared to wild caught. I…

Bob Vincent
июня 2014
Средний
2 голоса
2569 визитов
Orange Wood Hot Smoked Salmon With Kiwi Salsa & Coconut Lime Vinaigrette

Orange Wood Hot Smoked Salmon With Kiwi Salsa & Coconut Lime Vinaigrette

We generally eat salmon once a week; so I am constantly looking for…

Bob Vincent
марта 2014
Средний
1 голос
2899 визитов
Key Lime Pie

Key Lime Pie

Too early for real, fresh fruit pies here - but Spring brings Key Limes, and that means unbaked Key Lime Pie with a slightly sweetened sour cream…

Amos Miller
марта 2014
Профессионал
3 голоса
12339 визитов
Citrus Scallops

Citrus Scallops

The bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor.

Robyn Savoie
янв. 2014
Продвинутый
1 голос
5721 визит
New England Chunky Herbed Quahog Chowder

New England Chunky Herbed Quahog Chowder

Quahog's, also known as "chowder clams" are big hard-shelled clams. If you don't live New England, you use…

Robyn Savoie
нояб. 2013
Продвинутый
1 голос
3724 визита