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	Just think Spring - Please! It's the dead of Winter, the cold has settled in, and before the month of January has passed, we may very well experience a blanket of snow on the…	Nick Roche янв. 2013 Продвинутый	1 голос 1572 визита
	Garlicky Herbed Chicken w/ Broccoli, Shiitakes, and Spaghetti Garlic! Good quality olive oil, fresh herbs and fungi- need i say more? This recipe is even better the next…	Smokinhotchef марта 2012 Продвинутый	1 голос 1 отзыв 2334 визита
	Spaghetti with Clam and Tomato sauce This is one of my favorite last minute, throw together pastas. I generally use canned clams and canned Italian…	John Spottiswood апр. 2011 Продвинутый	1 голос 4 комментария 4368 визитов
	The Ones That Didn't Get Away! For those of you who have never experienced them, sardines don't just come in cans. I have to admit that's been my acquaintance with them for most…	kathy gori марта 2010 Продвинутый	1 голос 2040 визитов
	Spaghetti alla cipolla rossa e alici This was not a dish my grandmother Angelina ever made, as far as I know, but it is certainly the kind of…	Frank Fariello февр. 2010 Продвинутый	1 голос 2372 визита
	Gnocchi ai funghi (Potato Gnocchi with Mushroom Cream Sauce) The Romans out there will know that Thursdays in Rome (and perhaps in the rest of Italy) is gnocchi day. After…	Frank Fariello февр. 2010 Продвинутый	5 голосов 1 отзыв 1 комментарий 13852 визита
	Strozzapreti ai funghi ('Priest-strangler' pasta with mushrooms) This mushroom sauce may be the simplest sauce for pasta of all.	Frank Fariello февр. 2010 Продвинутый	3 голоса 1 отзыв 1 комментарий 8263 визита
	Traditional Roman Fettuccine This is as real as simple roman pasta gets - very traditional, very easy to make, and very very good. The family will love it!	Mihir Shah июля 2008 Продвинутый	1 голос 1 комментарий 5877 визитов
	Pork Sausage with Braised Fennel This is one of our most popular dishes at SPQR. You can cook the sausage any way you like but I'd recommend…	Nate Appleman апр. 2008 Профессионал	3 голоса 1 отзыв 7048 визитов
	2 Hour Sausage Ragu This is a big dish that I threw together this weekend to rave reviews. I add a little sugar a la "The Godfather". Remember that scene?	Mihir Shah апр. 2008 Продвинутый	1 голос 4601 визит

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