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Pineapple Stuffing

Pineapple Stuffing

My sister-in-law 1st started making pineapple stuffing for our family and it was a perfect addition to our Holiday Ham and Cabbage dinners. We…

Denise Sherin
апр. 2015
Продвинутый
1 голос
8111 визитов
Holiday Ham with Pineapples (Easter or Christmas)

Holiday Ham with Pineapples (Easter or Christmas)

This is the way my Nanny and Mom made our holiday ham. We had it for Easter, Christmas and side by side with…

Denise Sherin
апр. 2015
Продвинутый
1 голос
11024 визита
Peach Raisin Bread Pudding (Eggless)

Peach Raisin Bread Pudding (Eggless)

Easiest bread pudding

Navaneetham Krishnan
марта 2015
Средний
1 голос
3740 визитов
Rustic Galette with Turkey Sausage, Eggplant, Tomato and Ricotta

Rustic Galette with Turkey Sausage, Eggplant, Tomato and Ricotta

A Galette is a flat round freeform pie. They can be savory or sweet. In…

Denise Sherin
марта 2015
Продвинутый
1 голос
6177 визитов
Banana Chocolate Cake

Banana Chocolate Cake

lovely moist and soft chocolaty butter-less cake

Navaneetham Krishnan
марта 2015
Средний
1 голос
2530 визитов
Skinny Pumpkin Pie

Skinny Pumpkin Pie

crumbly bottom layer made with flour and salted butter and top layer made with fresh pumpkin puree and milk

Navaneetham Krishnan
февр. 2015
Средний
1 голос
1845 визитов
Lemon Cake

Lemon Cake

The scent and fragrant of lemon in a soft moist crumbly cake.

Navaneetham Krishnan
янв. 2015
Средний
1 голос
3117 визитов
Magical Bars Made Skinny

Magical Bars Made Skinny

They’re super rich and decadent. And just six ingredients layered right in the pan. Each delectable bar has 133 calories, 6 grams of fat and 4…

Skinny Kitchen with Nancy Fox
дек. 2014
Профессионал
1 голос
3389 визитов
Favorite Gingerbread Cake

Favorite Gingerbread Cake

Gingerbread cake addicts, rejoice - this recipe makes the right size gingerbread cake for a crowd! Lightly moist and lightly sweet, this version I…

Salad Foodie
дек. 2014
Профессионал
1 голос
3467 визитов
Chocolate Muffin (With White Chocolate Topping)

Chocolate Muffin (With White Chocolate Topping)

Have it in the morning for breakfast, for tea break or as a dessert after a meal.

Navaneetham Krishnan
дек. 2014
Средний
1 голос
2285 визитов