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sweetcorn fritters with ChorizoSweetcorn fritters are a good starter ,a good accompniment to a main dish ,a versatile food to take on a picnic. Easy to make and can be eaten hot… |
Peter Brown
мая 2013 Средний |
1 голос
4203 визита
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Dobrado.Tripas a^ Moda do PortoOporto is renowned for its Tripe dishes. In Oporto this classic dish is called Tripas but in the south it is known as DOBRADO. Take your time over… |
Peter Brown
марта 2013 Средний |
1 голос
4891 визит
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Rajoes Cominho Lemony Portuguese pork stewThe Portuguese would serve this stew with freshly-baked bread and spiced, fried potatoes but it also goes well… |
Peter Brown
окт. 2012 Средний |
1 голос
4520 визитов
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PERI/PERI OILIn South Africa we tend to use a lot of Peri/Peri oil, I believe it originates from the old African Portuguese Colonies of Mozambique and Angola.… |
Peter Brown
окт. 2012 Средний |
1 голос
9620 визитов
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Espetada goes ThaiI found this on a site called Iafrica Ists a nice twist on the original Espetada is a simple dish and is made up of chunks of rump steak,… |
Peter Brown
мая 2012 Средний |
1 голос
5489 визитов
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Perfect Clear Chicken BrothStep by Step and the secrets to make the perfect broth, suggestions on what to make with it and use the leftover chicken for more than one use. Take… |
Claudia lamascolo
апр. 2011 Профессионал |
2 голоса
5015 визитов
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Flame Grilled Mozambiquen Peri Peri ChickenThe best Portuguese style flame grilled chicken perfected in Mozambique on many fishing trips. It is a lot of… |
Peter Brown
марта 2011 Средний |
2 голоса
8988 визитов
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Pão de arquipélagoUm pão gostoso e muito fácil a fazer. |
Kirsti Fagerström
февр. 2011 Средний |
1 голос
6796 визитов
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24 Flavored Wings with Dipping SauceWings Wings Wings , this is a showcase to please a league of Nations if you will. Mexican, Italian, Asian, so… |
Claudia lamascolo
янв. 2011 Профессионал |
4 голоса
9505 визитов
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Fresh Herbs and Fruits Zest Tips for Longevity!This blog post is all about preserving fresh herbs and citrus peels. Easy, and what a difference it will make! |
Claudia lamascolo
янв. 2011 Профессионал |
2 голоса
3440 визитов
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Portuguese Cookings
