Все рецепты » Winter » Desserts » American
Potluck Apricot CobblerAn old-fashioned cobbler makes a hit with crowds and one of my favorite cobbler fruits is apricots. These perky golden first fruits of summer have… |
Salad Foodie
июня 2015 Профессионал |
1 голос
3431 визит
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Layered Pumpkin Pudding Pie (easily converts to a lighter version)A change-of-pace pumpkin pie recipe for the holidays with the bonus - it… |
Salad Foodie
нояб. 2014 Профессионал |
1 голос
4189 визитов
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Chocolate Angel PieChocolate lovers really go for this pie. The filling is not too sweet, making a nice complement to the light airy meringue shell. |
Robyn Savoie
февр. 2014 Продвинутый |
1 голос
5250 визитов
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Cranberry TorteAn elegant dessert recipe that makes a showy finale to the holiday meal. It’s a make-ahead and freeze recipe, which will simplify matters on the day… |
Salad Foodie
дек. 2013 Профессионал |
3 голоса
13248 визитов
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Upside-Down Caramel Apple PieIf there's pineapple upside-down cake, why not pie? Fall is here and why not use apples instead of pineapple? On the internet there's a few… |
Robyn Savoie
окт. 2013 Продвинутый |
2 голоса
7545 визитов
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Pumpkin TassiesPerfect for holiday gatherings, these little tarts will disappear fast and are the perfect size when folks want just a little sweet treat. Because… |
Salad Foodie
окт. 2013 Профессионал |
1 голос
9445 визитов
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Crumbly Apple PieWhen it comes to apple pie, I love mixing up the apple variety in the filling. I use Cortland and Honeycrisp apples. Cortland's will give the… |
Robyn Savoie
окт. 2013 Продвинутый |
1 голос
3649 визитов
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Crowd-wowing Flat Apple Pie!In my all time top FAVS of pie recipes, this pastry is like a Texas-size turnover! Baked in a jelly roll pan, it’s a cinch to transport to meetings… |
Salad Foodie
нояб. 2012 Профессионал |
3 голоса
12102 визита
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Boston Cream PieThe official dessert of Massachusetts since 1996, Boston Cream Pie actually goes back 140 years earlier than that. Created by a chef at Boston’s… |
Salad Foodie
авг. 2012 Профессионал |
2 голоса
4651 визит
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Moon PieThis is basically an open faced eclair with a slight twist. A fairly light dessert that's pretty easy to make. It's called MOON pie because when the… |
Syi
апр. 2012 Продвинутый |
1 голос
5566 визитов
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