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	Milk Pie (Johnny Pie) This an Amish dessert sometimes called Milk Pie, Johnny Pie or Sugar Pie.	Denise Sherin марта 2014 Продвинутый	1 голос 3993 визита
	Mocha Honey Latté Espresso, local honey and steamed milk. Sure to get you buzzed!	Robyn Savoie нояб. 2013 Продвинутый	1 голос 2233 визита
	Amaretto-Coffee Coolers I'm especially pleased with this one because it tasted exactly as I hoped--the perfect antidote for a hot summer night. If you’re not a fan of…	Robyn Savoie нояб. 2013 Продвинутый	1 голос 3241 визит
	Ja'mocha-Latern Shake It's Fall and you're craving a ice cold mocha you can be creative. By adding dark chocolate syrup to my Autumn Pumpkin-Java Milkshake recipe, you…	Robyn Savoie окт. 2013 Продвинутый	1 голос 3833 визита
	Autumn Pumpkin-Java Milkshake Here's a less sweet version from the traditional milkshake. You combine fresh coffee, coffee ice cream, pumpkin and pow, instant afternoon pick-me…	Robyn Savoie окт. 2013 Продвинутый	1 голос 2 комментария 4203 визита
	Maple Moose Pumpkin Chai Latté Get a taste of the season with a Maple Moose Pumpkin Chai Latté. Begin with David Rio's Maple Moose Chai and add your favorite pumpkin syrup all…	Robyn Savoie окт. 2013 Продвинутый	1 голос 3391 визит
	Chipotle Mayonnaise #1 I like to change up my chipotle mayonnaise once and awhile. Serve this spread with chicken, turkey, pork or egg salad sandwiches.	Robyn Savoie авг. 2013 Продвинутый	1 голос 1 комментарий 6687 визитов
	Chipotle Mayonnaise #2 I prefer to make my own blend over the store bought. This mayonnaise is beautiful and flavorful; pale orange with intense orange flecks. It is…	Robyn Savoie авг. 2013 Продвинутый	1 голос 4384 визита
	Chipotle Butter This is great with grilled corn on the cob, potatoes, dinner rolls and corn bread.	Robyn Savoie авг. 2013 Продвинутый	1 голос 4272 визита
	Wisconsin State Fair Cream Puffs I received this recipe from the family descendants who introduced this delectable treat. The Wisconsin Bakers…	Robyn Savoie июля 2013 Продвинутый	5 голосов 2 отзыва 4 комментария 19688 визитов

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