CookEatShare также доступен на языке: English

Самая большая кухня в мире

Все рецепты » American » Bake » Cocktail party

	Hazelnut Pound Cake Drizzled with Nutella this is a yummy cake.	Denise Sherin авг. 2014 Продвинутый	1 голос 2032 визита
	Pumpkin Spiced and Iced Cookies This yummy fall flavored cookie is good all year round!	Denise Sherin авг. 2014 Продвинутый	1 голос 1732 визита
	Easy Herb Chicken in Pastry What a great company entree! Chicken breasts top an herb cream cheese base before being wrapped in puff pastry. While they bake, toss a green salad…	Robyn Savoie февр. 2014 Продвинутый	1 голос 7 комментариев 10665 визитов
	Chocolate Cranberry Fudge Cake This is so outrageously good it's sinful! The combination of decadent chocolate and tart cranberries is simply fabulous. You will find yourself…	Robyn Savoie февр. 2014 Продвинутый	2 голоса 1 отзыв 1 комментарий 6998 визитов
	Cranberry Volcano Brownie Are you staying at home this Valentine's Day for dinner? It's all the rage now. Looking for the simple but perfect dessert for a special evening?…	Robyn Savoie февр. 2014 Продвинутый	1 голос 4756 визитов
	Chocolate Dipped Cranberry Cookies Cranberry and chocolate seem to make the perfect pair! You'll love this cookie's bright color and special…	Robyn Savoie февр. 2014 Продвинутый	1 голос 5532 визита
	Chocolate Chiffon Cake Chocolate chiffon cake is a light and spongy cake. Goes well with a heavy chocolate ganaché coating.	Robyn Savoie февр. 2014 Продвинутый	1 голос 3 комментария 25263 визита
	Twice-Baked Sweet Potatoes with Caramelized Onion and Sage If you've been searching for a new sweet potato recipe to serve, look no further! These twice baked sweet…	Robyn Savoie февр. 2014 Продвинутый	1 голос 6 комментариев 6052 визита
	Molasses Rye Dinner Rolls Ooh la la...these are wonderfully rich rolls. Just think about it...whole rye flour, molasses, orange juice and chocolate! Yes, you read…	Robyn Savoie янв. 2014 Продвинутый	1 голос 2 комментария 5340 визитов
	Tarragon Roasted Chicken A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and…	Robyn Savoie янв. 2014 Продвинутый	1 голос 1 комментарий 4943 визита

« 1 2 »