Vegetables

Baked Cabbage Being Irish I grew up eating cabbage and ham, I love Cabbage. But we always had it plain, or in colcannon. In Lancaster Pa (Amish country) at…	Denise Sherin марта 2014 Продвинутый	1 голос 2930 визитов
Potato Filled Onion Cups These onion cups are a nice switch from the usual side dishes. Sometimes I like to add shredded sharp cheddar or pepper jack cheese to the cups for…	Robyn Savoie окт. 2013 Продвинутый	1 голос 3381 визит
Crustless Zucchini Pie I use the term “pie” liberally in this recipe. This is not really a pie per say. I did start out thinking I would put this delicious zucchini…	Carolinaheartstrings июня 2013 Средний	1 голос 1770 визитов
Oven Roasted Zucchini I love zucchini. I could eat it every day and often do in the summer. Nothing better than a big plate of zucchini for dinner. This recipe is…	Carolinaheartstrings июня 2013 Средний	1 голос 2021 визит
Cabbage Artichoke Casserole I have been trying to think “meatless”. It’s not easy for a gal cooking for a Carolina good ole boy, but as a cabbage lover this got his nod of…	Carolinaheartstrings окт. 2012 Средний	1 голос 2669 визитов
Green Bean Casserole In my family there is always a competition that revolves around the famous Green Bean Casserole. We are a fairly competitive family and this is what…	Jacqui Patek окт. 2009 Средний	2 голоса 6903 визита