Самая большая кухня в мире

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	Marinated Asparagus This versatile recipe made with fresh asparagus can be made year around. Serve it cold or warm as side with any meal. My favorite way to serve…	Robyn Savoie февр. 2014 Продвинутый	5 голосов 1 отзыв 1 комментарий 13443 визита
	Chocolate Ganaché This is a rich, dark chocolate topping or decoration that has lots of uses. It can be whipped as filling or icing, or just poured over whatever cake…	Robyn Savoie февр. 2014 Продвинутый	2 голоса 6633 визита
	Winter Berry Jam With Texas Ruby Red Grapefruit Enjoy this vibrant deep purple, sweet tart jam with toast, bagels, muffins; even as a topping for vanilla ice…	Robyn Savoie февр. 2014 Продвинутый	2 голоса 1 отзыв 5419 визитов
	Café Mexicano Having guests over for a Sunday brunch? Here is a sweet, spicy mocha sure to please.	Robyn Savoie нояб. 2013 Продвинутый	1 голос 4181 визит
	New England Chunky Herbed Quahog Chowder Quahog's, also known as "chowder clams" are big hard-shelled clams. If you don't live New England, you use…	Robyn Savoie нояб. 2013 Продвинутый	1 голос 1 комментарий 3724 визита
	Corn and Potato Chowder Is there a better way to enjoy a cool Fall day? Yes, spend the afternoon making a nice pot of Corn and Potato Chowder. Corn and Potato Chowder…	Robyn Savoie окт. 2013 Продвинутый	1 голос 2 комментария 3504 визита
	German Potato Salad (Insalata Patate Tedesca) Normally I am not a German Potato Salad eater but I love this tangy, potato salad and it has become a favorite…	Robyn Savoie сент. 2013 Продвинутый	1 голос 5895 визитов
	Chunky Rhubarb Applesauce Rhubarb is tart like cranberries and I love adding cranberries to my applesauce. So I thought, why not add rhubarb? I like mine tart, but you can…	Robyn Savoie сент. 2013 Продвинутый	1 голос 3842 визита
	Easy Sweet French Cassoulet The French know cassoulet as a classic, long-simmered dish consisting of white beans and various -- sausages, pork or goose. This version is a less…	Robyn Savoie сент. 2013 Продвинутый	1 голос 5122 визита
	Two-Potato Salad With Bacon And Corn During westward expansion, potatoes were at a premium and often sold for at least a dollar a pound. Sweet…	Robyn Savoie сент. 2013 Продвинутый	1 голос 3714 визитов