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Meethi Poori RecipeMeethi Poori Recipe is an ode to all those simple joys of festive celebrations in a small town, where I grew up. In those days, no fancy desserts,… |
Hina Gujral
окт. 2016 Продвинутый |
1 голос
1580 визитов
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Easy Naan Pizza RecipeThinking what to do with leftover naan? Make Naan Pizza. You will surely thank me for this easy naan pizza recipe. Last week, we had a dinner party… |
Hina Gujral
авг. 2016 Продвинутый |
1 голос
3675 визитов
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Methi Brown Rice PulaoMethi Brown Rice Pulao is an ideal combination of delicate flavors packed with nutritional benefits. Fresh fenugreek leaves sautéed with brown… |
Hina Gujral
марта 2015 Продвинутый |
2 голоса
4076 визитов
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Matar Ki Kachori Recipe (Peas Stuffed Fried Indian Bread)Matar Ki Kachori, the puffed and stuffed fried Indian bread, the pastry on the outside is firm, and crisp while… |
Hina Gujral
марта 2015 Продвинутый |
1 голос
2125 визитов
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Dahi Vada RecipeDahi Vada is simply fried dumplings made of lentil swimming in the flavorful curd, embellished with sweet and spicy chutneys at last some spices… |
Hina Gujral
марта 2015 Продвинутый |
1 голос
2297 визитов
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Potato and Red Beans Chinese Stir FryPotato and Red Beans Chinese Stir Fry is an easy to make oriental inspired stir-fried appetizer, addition of… |
Hina Gujral
марта 2015 Продвинутый |
1 голос
2762 визита
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Gujarati Khatta DhoklaGujarati Khatta Dhokla is steamed rice and lentil fudge seasoned with curry leaves, mustard seeds with splash yellowish red of turmeric and red… |
Hina Gujral
февр. 2015 Продвинутый |
1 голос
5606 визитов
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Ragi Rotti (Finger millet flatbread)Ragi Rotti is a simple and healthy traditional flatbread of Karnataka, finger millet flour is mixed with… |
Hina Gujral
янв. 2015 Продвинутый |
1 голос
2132 визита
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Rava Idli (Steamed Semolina Dumplings)Rava Idli is a soft pillowy steamed semolina dumpling seasoned with mustard seeds, curry leaves, urad dal and… |
Hina Gujral
янв. 2015 Продвинутый |
1 голос
2478 визитов
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Maddur VadaMaddur Vada is deep-fried savory fritters made with combination of different flours, semolina and lots of onion. Maddur Vada is one of the well… |
Hina Gujral
янв. 2015 Продвинутый |
1 голос
1659 визитов
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