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Pakodi Ki SabziPakodi Ki Sabzi is a gluten-free, vegan, no onion/garlic curry recipe prepared with yellow moong dal fritters. If you prefer, you can serve it with… |
Hina Gujral
окт. 2016 Продвинутый |
1 голос
2006 визитов
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Shalgam aur Matar Ki SubziShalgam aur Matar Ki Sabzi is another Indian curry. The turnip is cooked with fresh green peas in the routine onion and tomato masala. The pressure… |
Hina Gujral
янв. 2016 Продвинутый |
1 голос
2604 визита
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Eggplant(Brinjal) FryIndian ways! |
Paul Anderson Lumen
окт. 2011 Средний |
1 голос
4120 визитов
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Mom Said This is the Way Grandma…
How many Regions in the World, Traditions, Techiniques and most of all family handed down recipes we grew up with and continue on through generation to generation. What's authentic? It's a culture of your soul, your family, love for food... bring it to us here in this group
