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Holiday Ham with Pineapples (Easter or Christmas)This is the way my Nanny and Mom made our holiday ham. We had it for Easter, Christmas and side by side with… |
Denise Sherin
апр. 2015 Продвинутый |
1 голос
11024 визита
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Rustic Galette with Turkey Sausage, Eggplant, Tomato and RicottaA Galette is a flat round freeform pie. They can be savory or sweet. In… |
Denise Sherin
марта 2015 Продвинутый |
1 голос
6177 визитов
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Butter Baked Cod with Lemon and CapersThis is a baked cod recipe that's just plain yummy. Nothing fancy just good. Lots of butter, but you can use… |
Denise Sherin
авг. 2014 Продвинутый |
1 голос
5523 визита
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Bobby Lovera's Easy Beef Brisket BaroloEasy Beef Brisket saturated with Barolo wine and a hint of Black Truffles baked in the oven. Falling apart… |
Bobby Lovera
февр. 2014 Профессионал |
4 голоса
14961 визит
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Skinny Chicken Pot PieIt’s officially fall and it’s all about comfort foods. Chicken pot pie is considered the ultimate comfort food! It’s a savory pie filled with a… |
Skinny Kitchen with Nancy Fox
сент. 2012 Профессионал |
2 голоса
9001 визит
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Five Star Confetti MeatloafThis recipe is one of many installments on the versatility of the meatloaf. There are a plethora of ways which they may be prepared with unlimited… |
Smokinhotchef
марта 2012 Продвинутый |
1 голос
8964 визита
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Mom Said This is the Way Grandma…
How many Regions in the World, Traditions, Techiniques and most of all family handed down recipes we grew up with and continue on through generation to generation. What's authentic? It's a culture of your soul, your family, love for food... bring it to us here in this group
