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Все рецепты » Grains » Easter

Rava/Semolina Kheer

Rava/Semolina Kheer

Kheer/payasam is absolutely nice with Vadai and papadam as a sweet closing for a vegetarian meal.

Navaneetham Krishnan
апр. 2015
Средний
1 голос
3139 визитов
Thai Pineapple Fried Rice

Thai Pineapple Fried Rice

Fried rice famed for its quintessential Thai flavors

Navaneetham Krishnan
марта 2015
Средний
1 голос
3679 визитов
Garlic Coriander Rice

Garlic Coriander Rice

Made with only four ingredients. basmati rice, the central ingredient and olive oil, garlic and with coriander leaves, simple yet a welcome change,…

Navaneetham Krishnan
окт. 2014
Средний
1 голос
2493 визита
Sambar ( Indian Dhal Curry)

Sambar ( Indian Dhal Curry)

Dhal with radish and profusely scented with curry leaves and coriander leaves.

Navaneetham Krishnan
сент. 2014
Средний
1 голос
2222 визита
Wajik (Sweet Glutinous Rice Cake)

Wajik (Sweet Glutinous Rice Cake)

made with glutinious rice or pulut, coconut milk, palm sugar and scented with screwpine/pandan leaves.

Navaneetham Krishnan
авг. 2014
Средний
1 голос
2954 визита
Rice Congee With Condiments

Rice Congee With Condiments

Because plain congee by itself is quite tasteless, salty and spicy flavored condiments are superbly nice for heat and depth.

Navaneetham Krishnan
авг. 2014
Средний
1 голос
2867 визитов
Rice Congee Wth Salted Egg & Minced Chicken

Rice Congee Wth Salted Egg & Minced Chicken

Its an Asian style rice dish for wholesomeness in "sickness or in health, to love and to cherish".

Navaneetham Krishnan
авг. 2014
Средний
1 голос
2842 визита
Lemon Cashew Nut Rice

Lemon Cashew Nut Rice

Ghee and curry leaves scented rice with cashew nuts and coconut.

Navaneetham Krishnan
июля 2014
Средний
1 голос
3096 визитов
Rice Vadai (fritters)

Rice Vadai (fritters)

Yes, with cooked white rice for its crunchy-crispy outer coating with a lovely soft savory rice-y texture inside.

Navaneetham Krishnan
июня 2014
Средний
2 голоса
4261 визит
Pandan (screwpine) Rice Pudding

Pandan (screwpine) Rice Pudding

It has to be the scent of pandanus in the pudding after which drenched with coconut milk and palm sugar

Navaneetham Krishnan
июня 2014
Средний
1 голос
2816 визитов