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Самая большая кухня в мире

Все рецепты » Desserts » Summer

	Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings) Peanut stuffed dumplings in a palm sugar-pandan/screwpine flavoured syrup.	Navaneetham Krishnan янв. 2015 Средний	1 голос 3819 визитов
	Chocolate Muffin (With White Chocolate Topping) Have it in the morning for breakfast, for tea break or as a dessert after a meal.	Navaneetham Krishnan дек. 2014 Средний	1 голос 2285 визитов
	Nescafe Chocolate Cake (Eggless) Moist and nice to look at dark brown hue cake.	Navaneetham Krishnan нояб. 2014 Средний	1 голос 2333 визита
	Pandan Coconut Panna Cotta Creamy with coconut cream and served with a heap-full of fruit cocktail.	Navaneetham Krishnan окт. 2014 Средний	1 голос 2254 визита
	Nescafe Glazed Custard Cake Moist and super soft, covered with a thin layer of Nescafe glaze.	Navaneetham Krishnan окт. 2014 Средний	1 голос 5028 визитов
	Chocolate Genoise Light, crumbly and melt in the mouth cake.	Navaneetham Krishnan сент. 2014 Средний	1 голос 3152 визита
	Lamingtons Soft, spongy and melt in the mouth cake; dipped, coated and rolled with crushed peanuts, sugar sprinkles and choc dip.	Navaneetham Krishnan авг. 2014 Средний	1 голос 2703 визита
	Wajik (Sweet Glutinous Rice Cake) made with glutinious rice or pulut, coconut milk, palm sugar and scented with screwpine/pandan leaves.	Navaneetham Krishnan авг. 2014 Средний	1 голос 2954 визита
	Butter Cocoa Cake Impressive, moist and soft like crazy.	Navaneetham Krishnan авг. 2014 Средний	1 голос 3208 визитов
	Pumpkin Sago Dessert Simple dessert with five ingredients; pumpkin, sago, coconut milk, pandan/screwpine leaves and palm sugar.	Navaneetham Krishnan июля 2014 Средний	1 голос 2632 визита