Все рецепты » Fish » Japanese
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Assorted Tempura and KakiageTempura is a popular Japanese food in the States as well-known as sushi. It is not too difficult to make. |
Yu
июня 2012 Средний |
1 голос
4320 визитов
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Broiled Salmon with Miso GlazeThis is adapted from a recipe that appered in Bon Appetit magazine in 1999. It comes from Buddakan restuarant in Philadelphia. The original recipe… |
Bob Vincent
марта 2012 Средний |
1 голос
3554 визита
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Japanese Cuisine: Buri Teriyaki/Yellowtail in Teriyaki SauceHere is a simple recipe for preparing fish in teriyaki style. I chose Yellowtail/buri as it is about to come… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
1 голос
1625 визитов
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Japanese Cooking
Japanese is not just sushi! Actually, it's mainly NOT sushi.
Share your ideas, and recipes and questions of Japanese cooking.
Share your ideas, and recipes and questions of Japanese cooking.
