Roast

Chicken Saltimbocca With Mushroom Marsala Sauce I needed to use some leftover Prosciutto from a previous dish so this was the result. It was tasty with the…	Bob Vincent июня 2014 Средний	2 голоса 1 отзыв 1 комментарий 6077 визитов
Herb Marinated Pork Loin by Chef Joe Fusco	GourmetItalian.com авг. 2011 Средний	1 голос 2778 визитов
Roast Leg of Lamb with Vino Cotto (Vincotto) Sauce A simple yet absolutely scrumptious way to prepare lamb--moist with plenty of flavor!	Deena Montillo янв. 2011 Средний	1 голос 2 комментария 4317 визитов
Pollo in porchetta When I served this dish, several of my dinner guests were wondering what the 'secret' ingredient was that have this roast chicken such a special…	Frank Fariello февр. 2010 Продвинутый	8 голосов 4 отзыва 5 комментариев 12204 визита