Все рецепты » Vegetables » North american
|
Twice-Baked Sweet Potatoes with Caramelized Onion and SageIf you've been searching for a new sweet potato recipe to serve, look no further! These twice baked sweet… |
Robyn Savoie
февр. 2014 Продвинутый |
1 голос
6052 визита
|
|
|
Red Potatoes and BeansGreen beans and red potatoes are a staple in Southern cuisine and one dish I particularly love! This is the easiest side dish to make and it is… |
Carolinaheartstrings
июня 2013 Средний |
1 голос
2200 визитов
|
I Heart Potatoes
The potato is best known for its carbohydrate content. The predominant form of this carbohydrate is starch. A small but significant portion of this starch is resistant to digestion. This resistant starch is considered to have similar effects and health benefits as fiber.
We use potatoes in so many ways, lets showcase it here with your favorite recipes.
We use potatoes in so many ways, lets showcase it here with your favorite recipes.
