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	Steamed Dang Gui Chicken with Black Fungus Dang Gui is popularly used to make Chinese tonics. The chicken is fragrant and tender, and tastes wonderfully…	Blackswan июля 2015 Продвинутый	1 голос 3623 визита
	Chicken White Bean Florentine Soup I make soup all year round, we love soup! I save leftovers to throw into soups. I also make huge pots of soup…	Denise Sherin нояб. 2014 Продвинутый	1 голос 1 комментарий 4905 визитов
	Gunness Chicken Reuben Style Here is a grilled chicken breast with all the fixings a Reuben would have. Very tender, juicy great as an entrée or in a sandwich you choose!	Claudia lamascolo марта 2014 Профессионал	1 голос 3463 визита
	Roast Chicken With Orange And Spices For an elegant yet simple Autumn menu, serve this dish with steamed wild rice, a crisp green salad and freshly…	Robyn Savoie июля 2013 Продвинутый	1 голос 3853 визита
	chili chicken yummy non veg Indian capsicum chicken recipe	Aparna Anurag июня 2013 Продвинутый	1 голос 4 комментария 4860 визитов
	Chinese Green Tea and Lemon Chicken I created a recipe using loose Chinese Green Tea and lemon as the primary flavor builder for grilled chicken…	Smokinhotchef июля 2012 Продвинутый	1 голос 1 отзыв 2 комментария 4068 визитов
	Italian Flag Roasted Chicken This is another wonderful roasted chicken with a myriad of delectables stuffed under the skin and inside the bird itself. The name comes from the…	Smokinhotchef мая 2012 Продвинутый	2 голоса 2 отзыва 7347 визитов
	Garden Fresh Brine Roasted Chicken Nothing's more versatile than a flavorful bird at your fingertips. There are many ways to serve this chicken,…	Smokinhotchef мая 2012 Продвинутый	1 голос 1 комментарий 3211 визитов
	Smokinhot's Wingz and Things Wings gone haywire!! Everyone needs a good and spicy hot wing in their lives at some point!! Along with the heat however, you also want flavor to…	Smokinhotchef апр. 2012 Продвинутый	1 голос 1 отзыв 2790 визитов
	Chicken Enchilada Soup This soup consists of ingredients you can whip together quickly, throw into the slow cooker and forget about until chow time. And, as an added…	karenrecipe апр. 2012 Профессионал	1 голос 7813 визитов

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