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True Blood (AB Negative) Sangria

Blueberry & Peach Cobbler

My best friend, Sunny, made this yummy dessert when my husband and I visited her and Russ at their Rhode Island Beach House. The berries and peaches…

Grandma and Moms lemon cake with there chocolate icing.

This recipe was given to me by my mom handed down by her mom.

Glenda's Black-eyed Pea Salad

I make this salad at least once a month and for potluck dinners, parties, holidays, etc. I am asked to make this frequently by friends and…

FUDGE ECSTASIES

THESE OH SO CHOCOLATY LITTLE TREATS WILL MAKE YOU SWOON.....SO VERY VELVETY AND SMOOTH

Super Moist Banana Bread

I absolutely LOVE banana bread! This recipe is delish and will NOT, I repeat, will NOT last in your home for more than 30 minutes, because it’s that…

Anyone Can Pickle! Cherries, Sweet, Spicy and Fast!

I've always been interested in pickles, preserving and canning. I guess it's my inner squirrel speaking. The…

Split Pea Soup with Baby Purple Crusted Baked Potatoes

Sorry it’s been so long since I’ve posted last. Things have been insanely busy around here. We had family in…

In the Raw…Ceviche!

Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is…

Pan-Seared Sea Bass in a Marsala Sauce

Buttery tender fish served in a marsala sauce full of mushrooms.