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Caramel Pretzel BitesI love sweet and salty . . . . . and caramel . . . . . and chocolate and this bite size treat is the absolute perfect combination of all three. The… |
Carolinaheartstrings
сент. 2013 Средний |
1 голос
1537 визитов
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Easy Sweet French CassouletThe French know cassoulet as a classic, long-simmered dish consisting of white beans and various -- sausages, pork or goose. This version is a less… |
Robyn Savoie
сент. 2013 Продвинутый |
1 голос
5122 визита
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Antipasto SkewersI love an antipasto plate. All the flavors and textures before your big Italian meal. This snack is an easy and tasty version of antipasto that is… |
Carolinaheartstrings
сент. 2013 Средний |
1 голос
1784 визита
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Beer Battered French Fried Onion RingsWhen the Vidalia onions come into season, I make a batch or two of this and freeze them for later use. See… |
Robyn Savoie
сент. 2013 Продвинутый |
1 голос
13990 визитов
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Annatto RiceAnnatto oil gives this rice dish a nice yellow color. The oil doesn't add much taste but makes for a nice presentation. It can be used instead of… |
Bob Vincent
сент. 2013 Средний |
1 голос
2992 визита
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Blueberry & Almond Brunch SlawAbout to make a small amount of coleslaw one day an inspiration came to me to make a fruited version with blueberries. But then I couldn’t stop at… |
Salad Foodie
сент. 2013 Профессионал |
3 голоса
2503 визита
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Sweet Pepper PoppersWelcome to our month of tailgating goodies! We love jalapeno poppers at our house and bacon AND cheese and when I was recently doing my weekly food… |
Carolinaheartstrings
сент. 2013 Средний |
1 голос
3345 визитов
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Two-Potato Salad With Bacon And CornDuring westward expansion, potatoes were at a premium and often sold for at least a dollar a pound. Sweet… |
Robyn Savoie
сент. 2013 Продвинутый |
1 голос
3714 визитов
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Turkey Bacon Quiche In Tatar SkinsAnother great Sunday Brunch favorite or it would make a great appetizer for Game Night. Just thinly slice the… |
Robyn Savoie
сент. 2013 Продвинутый |
1 голос
3447 визитов
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Peanut Butter, Apple And Bacon SandwichesCrisp, smooth, salty, sweet, warm, cool. These have it all. Do experiment with the fruit. My favorite is… |
Robyn Savoie
сент. 2013 Продвинутый |
1 голос
3555 визитов
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