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Corn and Ham Cheese CasseroleThis is a hearty casserole that could also be served in smaller portions as a side dish this holiday season. Or use your left over ham from a… |
Carolinaheartstrings
нояб. 2013 Средний |
2 голоса
2758 визитов
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Quinoa and Butternut Squash CasseroleClassic casseroles are our theme this month and I wanted to make something with the colors and flavors of fall… |
Carolinaheartstrings
нояб. 2013 Средний |
1 голос
2647 визитов
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Acorn Squash with Apple Cider Brown Sugar Maple Syrup SauceWho knew acorn squash was so delicious? Not me! I remember when I was a kid my mom always fixed this for her… |
Carolinaheartstrings
окт. 2013 Средний |
2 голоса
3087 визитов
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Blueberry & Almond Brunch SlawAbout to make a small amount of coleslaw one day an inspiration came to me to make a fruited version with blueberries. But then I couldn’t stop at… |
Salad Foodie
сент. 2013 Профессионал |
3 голоса
2503 визита
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Mom's Zucchini CasseroleThis is adapted from a recipe my Mom made for the family years ago. She used summer squash. I used zucchini instead. Any squash will work so use… |
Bob Vincent
сент. 2013 Средний |
4 голоса
7722 визита
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Zucchini Santa FeThis fast side is great with the green chilies. It gives this recipe a great zip. |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
5606 визитов
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Orange Zucchini CakeOne year we had a plentiful zucchini crop, so I experimented with a carrot cake recipe I had until it came out right. I love the tangy orange… |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
3537 визитов
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Zucchini-Pineapple Quick BreadThis zucchini quick bread has a tropical twist to it - crushed pineapple! Cinnamon and vanilla tie the flavors together and make this a delicious… |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
3567 визитов
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Zesty Zucchini TwistGarden vegetables combine with wheat and oats for nutritious, moist and delicious bread. |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
2901 визит
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Stuffed Zucchini With SausageThis stuffed zucchini is made with a nicely seasoned mixture of Polish Sausage (Kiełbasa), mushrooms, tomatoes, garlic, onion and Parmesan cheese. |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
3637 визитов
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