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Healthy Diet a Low Carb RecipeSubstituting your daily bread for low carb bread is the first thing you should do to take a step towards a more healthy lifestyle. Low carb… |
Amanda Millen
марта 2012 Профессионал |
2 голоса
18412 визитов
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Simple and Easy to Prepare Bread without GlutenPeople who suffer from celiac disease cannot consume foods with gluten for health reasons. Aside from this,… |
Amanda Millen
марта 2012 Профессионал |
1 голос
2766 визитов
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Baked Rice For X'masThere’ll probably be a lot of leftover food for the festive season. This is one of the simple recipes using leftover rice & a can of Campbell… |
Blackswan
дек. 2011 Продвинутый |
1 голос
2926 визитов
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Cranberry WontonsThis month I have gone cranberry crazy! There are so many recipes that cranberries would be wonderful in and this is one I just knew would be… |
Carolinaheartstrings
нояб. 2011 Средний |
2 голоса
2767 визитов
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Delicious and Nutritious Roasted Pumpkin SeedsOne of the fondest memories for many of us growing up is roasting pumpkin seeds. It’s a wonderful tradition… |
Skinny Kitchen with Nancy Fox
окт. 2011 Профессионал |
2 голоса
2899 визитов
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Gramma Lund's Limpa BreadMy paternal grandfather emigrated to the US in 1912 bringing with him his mother's family recipe for the incredibly delicious - almost cake-like -… |
Amos Miller
февр. 2011 Профессионал |
7 голосов
19794 визита
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Spinach & Artichoke CassaroleA great side dish with that does double duty. Leftovers make a great spinach Artichoke dip when you add creme cheese and reheat. Use real… |
LIsa
янв. 2011 Продвинутый |
1 голос
2638 визитов
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Hot & Juicy Baked Cheesy Bacon ScallopsThe show is on! Here’s your Baked Cheesy Bacon Scallops, fresh from the oven! |
Blackswan
янв. 2011 Продвинутый |
1 голос
3037 визитов
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cake RICOTTA cheese CHOCOLATE RUMAll this talk about APRONS and Grandmothers got me going on assembling my notes and photos to finally share… |
Foodessa
мая 2010 Профессионал |
2 голоса
7167 визитов
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PECAN pie...with sweet modificationsAhh...the wonderfully decadent PECAN Pie. I am not going to tell you that I have re-invented this favourite… |
Foodessa
апр. 2010 Профессионал |
1 голос
3623 визита
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Hodgepodge
