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Boeuf a la Bourguignon (adapted for the Slow Cooker from Julia Child)

Boeuf a la Bourguignon (adapted for the Slow Cooker from Julia Child)

Also known as Beef Burgundy, this dish has become a standard of…

Steve Peterson
апр. 2011
Средний
1 голос
5573 визита
Blueberries with Lime Sugar & Citrus Confit

Blueberries with Lime Sugar & Citrus Confit

This is one of my absolute favorite berry desserts and comes from Tony Bourdain and Les Halles Restaurant in…

Amos Miller
марта 2011
Профессионал
6 голосов
18153 визита
small almond cookies

small almond cookies

nice moister almond cookies

branna
февр. 2011
Профессионал
1 голос
8727 визитов
Moroccan Preserved Lemons

Moroccan Preserved Lemons

Moroccan preserved lemons are an absolute necessity to complete dishes from salads to tagines (stews). Extremely easy to make, adding a unique…

Amos Miller
янв. 2011
Профессионал
4 голоса
10219 визитов
Paella

Paella

Well, it has been a long time coming, but I finally am able to post the long awaited Paella article. There is so much to say about Paella that it's…

Nick Roche
нояб. 2010
Продвинутый
3 голоса
4835 визитов
Poached Steelhead Trout made easy

Poached Steelhead Trout made easy

In an effort to maintaining the goals set forth by this blog from its onset, that is to demonstrating how…

Nick Roche
нояб. 2010
Продвинутый
2 голоса
18616 визитов
Pork Tenderloin Wellington

Pork Tenderloin Wellington

Many of you have most likely heard of Beef Wellington; however, how about getting Pork in on the action? Presenting Pork Wellington, with all the…

Nick Roche
нояб. 2010
Продвинутый
2 голоса
10816 визитов
French Green Beans and Brocolli Salad

French Green Beans and Brocolli Salad

In our continuing "Keep it simple" series, salads are a great way of creating and preparing meals that are both…

Nick Roche
нояб. 2010
Продвинутый
2 голоса
2867 визитов
Cream of Potato and Onion Soup

Cream of Potato and Onion Soup

Yes, as much as we hate to admit it to ourselves in the Northern Hemisphere, Winter is upon us; cold, damp, and snowy weather is the time to bring…

Nick Roche
нояб. 2010
Продвинутый
4 голоса
5733 визита
Double Layer Pumpkin Cheesecake

Double Layer Pumpkin Cheesecake

For those of us who love to do our creating in the kitchen, there comes a time once in a great while when one of those creations stands out as a…

Nick Roche
нояб. 2010
Продвинутый
5 голосов
14545 визитов