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Easter Menu Roundup 2013

Easter Menu Roundup 2013

Here is a typical Easter Italian Style Menu including, egg bread, lamb, ham, tarts, Egg Art and much more come check it out!

Claudia lamascolo
марта 2013
Профессионал
1 голос
2051 визит
Chicken Cordon Bleu Slider

Chicken Cordon Bleu Slider

Chicken Cutlets with cheese and ham.. a great little started sandwich or piled on a plate for the big Game!

Claudia lamascolo
марта 2013
Профессионал
2 голоса
3434 визита
Open Faced Reuben Appetizer

Open Faced Reuben Appetizer

A great appetizer if your a Reuben sandwich lover read on!

Claudia lamascolo
марта 2013
Профессионал
2 голоса
3906 визитов
Oh the pretty little Puff Pastry Cream Puffs!

Oh the pretty little Puff Pastry Cream Puffs!

Pretty doesn't mean you have to be difficult! These little bite size cream puffs go from kitchen to belly in no…

Nick Roche
марта 2013
Продвинутый
1 голос
5364 визита
Guinness Chili Loaded Baked Potato

Guinness Chili Loaded Baked Potato

Here is my famous Happy Saint Patricks Day Guinness Chili Loaded Baked Potatoes! WE love these!

Claudia lamascolo
марта 2013
Профессионал
2 голоса
3931 визит
World Nutella Day February 5th 2013 Coconut Nutella Turnovers

World Nutella Day February 5th 2013 Coconut Nutella Turnovers

I am celebrating with many others again today as I had for many years, World Nutella Day. There will be many…

Claudia lamascolo
февр. 2013
Профессионал
1 голос
2738 визитов
Sunday Brunch Frittata

Sunday Brunch Frittata

I worked many years (in my prime!) at a mountain lodge that served a popular Sunday brunch, and the main attraction was a cooked-to-order frittata.…

Salad Foodie
янв. 2013
Профессионал
1 голос
3473 визита
Homemade Nutella

Homemade Nutella

Here is the simple recipe my son makes. It is a delicious creamy blend of hazelnuts and chocolate. Can't believe you really can make this at home…

Claudia lamascolo
янв. 2013
Профессионал
1 голос
3471 визит
Italian Tomato Sauce and Pasta Recipes

Italian Tomato Sauce and Pasta Recipes

It's always a big debate is it called Sauce or Gravy, we don't care what you call it over pasta we call it…

Claudia lamascolo
янв. 2013
Профессионал
1 голос
3943 визита
Zucchini, Sausage & Cheese Soufflé with Garlic Croutons

Zucchini, Sausage & Cheese Soufflé with Garlic Croutons

A cookbook recipe for pumpkin soufflé was the inspiration for developing this variation incorporating two…

Salad Foodie
дек. 2012
Профессионал
1 голос
4845 визитов