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Veal Cutlet Parmesano SubVeal is a very tender meat, when cooked correctly it's very delicious. If you do not care to eat veal, use chicken, eggplants or even turkey to make… |
Claudia lamascolo
февр. 2014 Профессионал |
1 голос
1565 визитов
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Southwest Tex Mex Sauce RecipeA great and versatile sauce to go over rice, pasta or tortilla! The variations are listed below. |
Claudia lamascolo
февр. 2014 Профессионал |
1 голос
2005 визитов
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Brownies Gone Gourmet Krispie TreatThe best ever brownies I have ever made. Every one went nuts over these. I couldn't make enough of them.… |
Claudia lamascolo
февр. 2014 Профессионал |
1 голос
4306 визитов
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Florida Melting Snowman CookiesThese are so cute and a great conversation piece |
Claudia lamascolo
янв. 2014 Профессионал |
1 голос
1819 визитов
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BEST EVER PEANUT BRITTLEI never knew how good peanut brittle was until I made this and I also never knew how easy it was. You just need to make sure you have a candy… |
Claudia lamascolo
янв. 2014 Профессионал |
4 голоса
9190 визитов
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Buffalo Chex Mix RecipePerfect snack for game day. |
Claudia lamascolo
янв. 2014 Профессионал |
1 голос
3941 визит
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Sugar Molds for Creative DecoratingHere is an easy way to mold sugar and make whatever you want for a party theme. The molds are inexpensive at… |
Claudia lamascolo
янв. 2014 Профессионал |
1 голос
3044 визита
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New Year Recipe RewindHere is a roundup of great appetizers to bring in the New Year. |
Claudia lamascolo
дек. 2013 Профессионал |
1 голос
1444 визита
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Strawberry Pretzel dessertFell in love with this when I first tried it about 25 years ago. Nicknamed it 'World Class jello' since it has such a premium taste and quality to… |
Frosted Flaker
дек. 2013 Средний |
3 голоса
10719 визитов
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Beef Fajita Best MarinadeThis is fast, simple and super delicious! You should have a very hot (very) cast iron griddle or pan to do this right. I preheat the griddle and… |
Amos Miller
дек. 2013 Профессионал |
3 голоса
11496 визитов
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