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Самая большая кухня в мире

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	Cold Angel Hair Pasta in Truffle Oil with Abalone and Caviar Foodies, here’s another Christmas recipe to serve up a gastronomic meal. Combining all the extravagant…	Blackswan дек. 2018 Продвинутый	1 голос 7025 визитов
	Four Cheese & Sausage Stuffed Manicotti Cheese-stuffed manicotti personifies comfort food anytime, but take it up a notch with a cheese four-some and…	Salad Foodie апр. 2016 Профессионал	1 голос 3 комментария 6910 визитов
	Christmas Pork Wellington Wrapped In Foie Gras and Mushrooms This is a gorgeous dish that's set to impress. Imagine your meat wrapped in mushrooms, foie gras, and lastly…	Blackswan дек. 2015 Продвинутый	1 голос 2700 визитов
	Prima Taste Seafood Delight With Singapore Chilli Crab Sauce It's almost fail-proof with their cooking instructions on the package, although I've made some revisions. I…	Blackswan сент. 2015 Продвинутый	1 голос 4326 визитов
	Grilling Recipes 2014 Here our some favorite grilling recipes for the Memorial Day weekend as the season begin.	Claudia lamascolo мая 2014 Профессионал	1 голос 2671 визит
	Shrimp Topped Cod Shrimp on top of cod fish baked with a crisp tomato crust	Claudia lamascolo мая 2014 Профессионал	1 голос 3382 визита
	Italian Chicken Eggplant and Peppers Stir Fry this is as easy as it sounds and oh so good over rice or pasta!	Claudia lamascolo мая 2014 Профессионал	1 голос 1 комментарий 2480 визитов
	Tallerine Casserole Tallerine, talerine, tallerini...I’ve no idea of the spelling or origin of this vintage casserole but it remains a crowd pleaser yet today. I’ve…	Salad Foodie марта 2014 Профессионал	1 голос 3 комментария 21604 визита
	Honey Rosemary Chicken I really liked the marinade/glaze and its rosemary and balsamic flavors. If preferred, substitute boneless skinless chicken breasts and/or thighs or…	Salad Foodie дек. 2013 Профессионал	3 голоса 2 отзыва 4 комментария 13792 визита
	Beef Fajita Best Marinade This is fast, simple and super delicious! You should have a very hot (very) cast iron griddle or pan to do this right. I preheat the griddle and…	Amos Miller дек. 2013 Профессионал	3 голоса 2 отзыва 7 комментариев 11496 визитов

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