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Все рецепты » Dips & spreads

Vino Cotto Hot Pepper Jam

Vino Cotto Hot Pepper Jam

A vincotto gourmet treat that's easy to make, versatile, and delicious with or without red pepper. Great with crackers and cheese, toast, English…

Deena Montillo
янв. 2011
Средний
1 голос
3440 визитов
Guacamole

Guacamole

I spend a lot of time on my blog in wistful remembrances of the delicious fruits and vegetables that I used to enjoy in Italy and, conversely,…

Frank Fariello
июня 2010
Продвинутый
1 голос
2724 визита
Shrimps Rillettes

Shrimps Rillettes

Rillettes is a preparation of meat similar to pâté. Originally made with pork, the meat is cubed or chopped, salted heavily and cooked slowly in fat…

Robert-Gilles Martineau
марта 2010
Продвинутый
2 голоса
1797 визитов
Old-fashioned potted crab

Old-fashioned potted crab

To pot crab was originally a short-term preserving method. Now it's a delicacy of crab meat, butter and herbs to serve as a spread.

Guest of winter
марта 2010
Средний
3 голоса
3842 визита
Roasted Red Pepper Pseudo Hummus

Roasted Red Pepper Pseudo Hummus

Delicious, quick and easy, no-cook appetizer. Perfect for a party or for everyday.

jodie morgan
марта 2010
Продвинутый
2 голоса
2028 визитов
Mexican Beans

Mexican Beans

Frijoles,Beans are an essential part of Mexican food, I remember when I was growing up my Mom always had a pot on the stove or ready made in the…

Spicie Foodie
февр. 2010
Средний
2 голоса
5055 визитов
Lemon Honey Curd

Lemon Honey Curd

Friday Delights
февр. 2010
Средний
2 голоса
1314 визитов