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Все рецепты » Vegetarian

baked EGGPLANT burger patties -Turkish influence

baked EGGPLANT burger patties -Turkish influence

Coated patties of creamy textured eggplant with robust flavours get baked. A satisfying vegetable burger was…

Foodessa
сент. 2015
Профессионал
2 голоса
3161 визит
Vegetarian TVP Spaghetti Sauce

Vegetarian TVP Spaghetti Sauce

This vegetarian spaghetti sauce is made with Textured Vegetable Protein (TVP), a highly nutritious soy product, an alternative to meat. The texture…

Micheline
дек. 2014
Средний
1 голос
8860 визитов
Stuffed Pumpkin Peppers with Red Quinoa, Mushroom and White beans

Stuffed Pumpkin Peppers with Red Quinoa, Mushroom and White beans

Stuffed Pumpkin Peppers with Red Quinoa, Mushroom and White beans. For…

Foodessa
окт. 2014
Профессионал
1 голос
4463 визита
Roasted vegetable stuffed Bell Peppers

Roasted vegetable stuffed Bell Peppers

Let the ingredients illuminate your imagination. Beets -- Carrots -- Cauliflower -- Onions -- Peppers --…

Foodessa
окт. 2013
Профессионал
2 голоса
1877 визитов
Eggplant Pepper Egg Parmigiano

Eggplant Pepper Egg Parmigiano

My Nonna's Eggplant specialty came to the table. Freshly grated parmesan cheese capped the eggplant and peppers to perfection. For a dedicated…

Foodessa
июля 2013
Профессионал
2 голоса
2818 визитов
Israeli COUSCOUS stuffed 'cremini' MUSHROOMS

Israeli COUSCOUS stuffed 'cremini' MUSHROOMS

Leftovers from an incredibly tasty couscous 'Risotto' dive into 'cremini' mushroom cavities ;o) For a…

Foodessa
янв. 2012
Профессионал
1 голос
2081 визит
Tortilla crust Vegetable Ricotta QUICHE {gluten-free}

Tortilla crust Vegetable Ricotta QUICHE {gluten-free}

Offerings from a no-dough foundation to a glorious crown of tortilla corn chips. A distinctive quiche to…

Foodessa
сент. 2011
Профессионал
2 голоса
2799 визитов
Cheesy Spinach Stuffed Portobellos

Cheesy Spinach Stuffed Portobellos

Jennifer Bass
февр. 2011
Средний
2 голоса
2398 визитов
Risotto all'indivia belga

Risotto all'indivia belga

Risotto is one of my 'go to' dishes when I don't feel like cooking anything elaborate. That may sound odd: risotto has a reputation for being a lot…

Frank Fariello
февр. 2010
Продвинутый
1 голос
2242 визита