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Chicken Saltimbocca With Mushroom Marsala SauceI needed to use some leftover Prosciutto from a previous dish so this was the result. It was tasty with the… |
Bob Vincent
июня 2014 Средний |
2 голоса
6077 визитов
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Roast Leg of Lamb with Vino Cotto (Vincotto) SauceA simple yet absolutely scrumptious way to prepare lamb--moist with plenty of flavor! |
Deena Montillo
янв. 2011 Средний |
1 голос
4317 визитов
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Pollo in porchettaWhen I served this dish, several of my dinner guests were wondering what the 'secret' ingredient was that have this roast chicken such a special… |
Frank Fariello
февр. 2010 Продвинутый |
8 голосов
12204 визита
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