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Podravska pogacha with walnuts

Podravska pogacha with walnuts

Very simple, very satisfying, typical for Northwest Croatia.

Easy Cook - Laka kuharica
марта 2011
Средний
2 голоса
2472 визита
Its Picnic Time!

Its Picnic Time!

Are you waiting to run out and have a picnic? Here's how you can make it fun and healthy. A great guest post from Lisa...Lisa Shoreland is currently…

Shirley
марта 2011
Средний
1 голос
435 визитов
ADOBO WITH COCONUT MILK

ADOBO WITH COCONUT MILK

Adobo is a Spanish word for marinade. It's the national food of the Philippines. Here's my version of this traditional Filipino cuisine. Delish!!!

MARIA LOURDES V. LIPARDO-AYUB
марта 2011
Продвинутый
1 голос
4161 визит
Bewitching Strawberries Salad

Bewitching Strawberries Salad

Besides the bright red colour, I like Strawberries for their amazing nutritional facts; their antioxidants, vitamins & minerals help fight diseases.…

Blackswan
марта 2011
Продвинутый
1 голос
3523 визита
Kicked Up! Mac & Cheese

Kicked Up! Mac & Cheese

This is a wonderful Friday night meal with a delicious side salad and don’t forget the crusty loaf of Italian bread! Enjoy with Lots of Love,…

Catherine Pappas
марта 2011
Средний
2 голоса
2472 визита
Avocado parsley chutney

Avocado parsley chutney

Avocado is one of those powerhouses of vitamins and minerals, with heart-healthy fats and great for the eyes. But is it easy to get our families to…

Sowmya Soundararajan
марта 2011
Продвинутый
1 голос
240 визитов
Soup with sausage, Savoy cabbage, cannellini beans and tortellini

Soup with sausage, Savoy cabbage, cannellini beans and tortellini

Early spring-time soup wonderful in taste, aroma and ingredients Easy…

Easy Cook - Laka kuharica
марта 2011
Средний
2 голоса
2386 визитов
Puran Poli

Puran Poli

Puran Poli is a traditional sweet prepared in Maharashtra, Gujarat,Goa and South India. It is also known as Obbattu/Hollige in Kannada and Bobbattlu…

Shirley
марта 2011
Средний
1 голос
388 визитов
Tri-Colored Broccoli red Pepper Frittata

Tri-Colored Broccoli red Pepper Frittata

Although, most 'Frittatas' are made on the stovetop, I decided to share my oven-baked frittata instead. I do,…

Foodessa
марта 2011
Профессионал
1 голос
4822 визита
Coconut Dal A Warm, Tasty, Easy Classic!

Coconut Dal A Warm, Tasty, Easy Classic!

PagesCoconut Dal, Warm & Hearty, A Classic Recipe From One Of The Pioneers Of Indian CuisineI have been going…

kathy gori
марта 2011
Продвинутый
1 голос
578 визитов