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Все рецепты » North american » Vegetables

Veggie Dumplin Chowder

Veggie Dumplin Chowder

I put this recipe on my web site for my daughter, Marie to make for her family, which was easier than telling her how to do it over the phone. The…

Suzi
февр. 2011
Средний
2 голоса
3591 визит
Romaine Salad with Lemon-Parmesan Dressing

Romaine Salad with Lemon-Parmesan Dressing

A simple but fantastic salad with a very nice dressing. Oil-packed sun-dried tomatoes add depth and flavor to…

Nancy Miyasaki
дек. 2010
Средний
4 голоса
5850 визитов
Stuffed Delicata Squash With Barley Salad

Stuffed Delicata Squash With Barley Salad

Roxana GreenGirl
окт. 2010
Средний
2 голоса
2613 визитов
Butternut Squash and Tahini Soup

Butternut Squash and Tahini Soup

Roxana GreenGirl
окт. 2010
Средний
2 голоса
3702 визита
Veggie Burgers Inside Out

Veggie Burgers Inside Out

This is a really amazing veggie burger recipe I adapted from a recipe in Super Natural Cooking. I am a burger fanatic, and I've never found a…

John Spottiswood
июля 2010
Продвинутый
7 голосов
5943 визита
Vegan Simple Pea Soup

Vegan Simple Pea Soup

This simple pea soup is excellent cooked as well as raw! This can be used as a base for so many more vegetables too! Use your imagination and try…

Jill
июля 2010
Средний
2 голоса
2734 визита
Sweet Pickles In 15 Minutes. Just In Time For The 4th!

Sweet Pickles In 15 Minutes. Just In Time For The 4th!

It's been busy here in Sonoma getting ready for our annual 4th of July barbecue. In planning our menu this…

kathy gori
июля 2010
Продвинутый
3 голоса
13727 визитов
Spring salad

Spring salad

Refreshing spring salad with greens and radish.

Mary Shaldibina
апр. 2010
Средний
4 голоса
3269 визитов
Shredded Brussel Sprouts

Shredded Brussel Sprouts

If you've never had shredded brussel sprouts before, you're in for a treat! These are really tasty. They have less of the bitter taste you get…

Nancy Miyasaki
окт. 2009
Средний
4 голоса
9638 визитов
Summer Corn with Bell Pepper

Summer Corn with Bell Pepper

When corn is in season during the summer, there is no better side dish than this. It goes well with any meat, poultry or fish. Interesting enough…

Nancy Miyasaki
июня 2009
Средний
3 голоса
2810 визитов