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	Armenian Red Lentil Balls - Vospov Kheyma Traditionally, Kheyma is a made with meat (raw beef patty). However, during Lent many Armenians prefer Vospov…	John Spottiswood марта 2013 Продвинутый	3 голоса 1 отзыв 6 комментариев 14693 визита
	Tobasco Potatoes I created this potato dish to go with anything grilled. It has become a family staple. I always try to make a little extra for leftovers, but they…	Mama D июня 2012 Средний	1 голос 2438 визитов
	Turkish inspired FETA and BEAN dip / spread Delight The 'AJVAR' vegetable spread is the inspiration behind this dip. It is simply a blend of finely puréed…	Foodessa июня 2010 Профессионал	1 голос 2305 визитов
	Turkish Red Lentil Soup I order this every time I go out for Turkish food. It is an amazingly flavorful and wonderful soup. It's always a little different wherever I have…	John Spottiswood янв. 2010 Продвинутый	6 голосов 2 комментария 7235 визитов
	Eggplant and Peas Stew This recipe was invented by my good friend Brian Bedrosian. He recommends that you "Should drink red wine while cooking and eating for best…	John Spottiswood янв. 2010 Продвинутый	5 голосов 3 отзыва 1 комментарий 4635 визитов
	Eggplant stuffed with tomato and garlic - Iman Bayeldi The Turkish name for this recipe means "The Priest Fainted". I think the idea is that it tastes so good it…	John Spottiswood сент. 2008 Продвинутый	6 голосов 3 отзыва 1 комментарий 12555 визитов