Все рецепты » Asian
Yellow Split Peas with Vegetables (Dal Takari)Wow, this is such a wonderful dish and so easy to cook! The keys to this dish are the yellow lentils, fried… |
John Spottiswood
февр. 2011 Продвинутый |
7 голосов
7181 визит
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Fish with Spice Rub and Lemony RiceThis is an amazingly easy and delicious recipe. The spice rub would be yummy on just about anything I think.… |
Nancy Miyasaki
янв. 2011 Средний |
3 голоса
4667 визитов
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Fried Rice with TempehThis is a delicious and healthy way to have fried rice. The tempeh provides a salty nuttiness similar to adding bacon, but with healthy goodness… |
John Spottiswood
янв. 2011 Продвинутый |
5 голосов
4456 визитов
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Tangy Asian Grilled SalmonThis is another recipe adapted from the Barefoot Contessa. It's super simple and provides a tangy contrast to the sweetness of typical teriyaki… |
John Spottiswood
янв. 2011 Продвинутый |
6 голосов
6387 визитов
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Cabbage Stir FryThis is a wonderful dish with light but complex flavors. We typically serve this along with another dish as part of a Chinese style meal. |
Nancy Miyasaki
янв. 2011 Средний |
7 голосов
6069 визитов
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Shrimp and Tofu with Black Bean SauceWe're on a mission to create the ultimate black bean sauce. This recipe is getting pretty close I think. I… |
John Spottiswood
янв. 2011 Продвинутый |
5 голосов
5765 визитов
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Funky Chilled Century Egg TofuHappy 2011, everyone! Let's celebrate the New Year with these cold appetizers, which marked the beginning of our first course on X’mas Eve. |
Blackswan
янв. 2011 Продвинутый |
1 голос
9223 визита
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Miso Salmon (Dengaku)This is a wonderful, mildly flavored dish. Japanese food is comfort food for me, and nothing goes down more smoothly than this dish. The sweet and… |
Nancy Miyasaki
янв. 2011 Средний |
8 голосов
14020 визитов
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Stir-fry Crunchy Chinese KaleKale is considered to be a highly nutritious vegetable with powerful antioxidant properties. Chinese Kale or otherwise known as Kailan, is widely… |
Blackswan
дек. 2010 Продвинутый |
2 голоса
4034 визита
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Famous Nagano Kabucha & Shitake SoupWhen I lived in Japan for 2 years I was introduced to many delicious foods. One of my most distinct food… |
John Spottiswood
нояб. 2010 Продвинутый |
6 голосов
7490 визитов
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