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Baked Rice For X'masThere’ll probably be a lot of leftover food for the festive season. This is one of the simple recipes using leftover rice & a can of Campbell… |
Blackswan
дек. 2011 Продвинутый |
1 голос
2926 визитов
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Tortilla crust Vegetable Ricotta QUICHE {gluten-free}Offerings from a no-dough foundation to a glorious crown of tortilla corn chips. A distinctive quiche to… |
Foodessa
сент. 2011 Профессионал |
2 голоса
2799 визитов
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Pasta Primavera, Fat FreeThis classic Italian pasta made just as flavorul and fulfilling without any added fat (ok, maybe the cheese). |
Joanne
сент. 2011 Средний |
2 голоса
7791 визит
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Vegan Bolognese SpaghettiI love Italian food, especially pasta! This is the well known Bolognese Pasta recipe turned vegan. The texture and taste are almost the same as in… |
Gourmandelle LifestyleBlog
сент. 2011 Продвинутый |
2 голоса
2688 визитов
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Italian Rice and BeansThis is a nice rice and beans dish that is similar to risotto. It is rich and creamy. We've made the lacto-ovo vegetarian version but it can easily… |
Rich H
авг. 2011 Средний |
1 голос
2168 визитов
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puff POLENTA patties with roasted VEGETABLE montageSUMMER comfort food with POLENTA slices. Festive meal not to be forgotten. For a dedicated post...refer to:… |
Foodessa
авг. 2011 Профессионал |
1 голос
2478 визитов
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Cheese topped POLENTA rounds with red Pepper, Rapini (Broccoli Rabe)SIMPLE go-to SUMMER comfort food with POLENTA rounds. Easily made and… |
Foodessa
авг. 2011 Профессионал |
1 голос
1581 визит
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Polenta Smothered in LentilsBeans and legumes are a staple of the vegetarian diet. Both contain large amounts of protein and are also high in dietary fiber. When mixed with… |
Suzi
авг. 2011 Средний |
1 голос
2873 визита
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Pasta Sausage al Limoncello CARBONARAAn addictively popular pasta CARBONARA meets with extended pairings. A shot of my homemade LIMONCELLO was… |
Foodessa
июня 2011 Профессионал |
2 голоса
3754 визита
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Tempeh CarbonaraTempeh Carbonara, hmmm. I have always wanted to make Spaghetti Carbonara, the photos look so delicious and creamy. I was under the mistaken… |
Suzi
апр. 2011 Средний |
1 голос
1902 визита
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