Все рецепты » Desserts » Italian » Bake
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CannoliA crisp, light shell with a deliciously rich and creamy sweet ricotta filling. This is one of the most popular desserts in upstate New York |
Joanne
окт. 2012 Средний |
5 голосов
11363 визита
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CITRUS glazed RICOTTA cookieTangy LEMONS and sweet ORANGES will delight you in every bite from these cake-like RICOTTA based cookies. For a dedicated post...refer to:… |
Foodessa
мая 2010 Профессионал |
6 голосов
12708 визитов
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A Tuscan Dessert, Light As SpringEven though I'd say that 90 percent of what comes out of my kitchen is Indian food, I am Italian and there are… |
kathy gori
мая 2010 Продвинутый |
4 голоса
7155 визитов
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cake RICOTTA cheese CHOCOLATE RUMAll this talk about APRONS and Grandmothers got me going on assembling my notes and photos to finally share… |
Foodessa
мая 2010 Профессионал |
2 голоса
7167 визитов
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NUTTY flourless cookie CRISPS < Brutti ma Buoni >Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti… |
Foodessa
апр. 2010 Профессионал |
3 голоса
7574 визита
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CLEMENTINE CHOCOLATE and NUT torte cakeEasy flourless cake creation. This cake is extremely flavourful as well as invitingly aromatic. I… |
Foodessa
апр. 2010 Профессионал |
1 голос
6779 визитов
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Eat To Live!
This group is inspired by Eat to Live by Dr. Joel Fuhrman. The group features great recipes based primarily on vegetables, legumes (beans, peas & lentils), whole grains, fruits and nuts. A little seafood and meat is acceptable so long as the meal is primarily made up of high nutrient per calorie foods. Please join us to eat healthy and WELL!
