Все рецепты » North american
Steamed MusselsThis is an easy, tasty and pretty popular way to steam mussels. |
norah lucus
янв. 2010 Продвинутый |
2 голоса
3802 визита
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Oyster FrittersNaturally salty oyster meat is coated with a savory sparkling wine batter and deep-fried until it turns hot and crispy. The unique coating is… |
Evelyn Scott
янв. 2010 Продвинутый |
2 голоса
1907 визитов
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Maple Smoked Bacon Wrapped Stuffed ShrimpCooked on American Sundancer's Hardwood Pellet-Fired "Stoven" Conversion Attachment for 22.5 in.Weber Kettles.… |
Stoven John
дек. 2009 Продвинутый |
1 голос
2369 визитов
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Scallops & Shrimp with Yellow RiceBright, colorful and weeknight simple, this seafood entree is special enough for company, too. |
Mary Shaldibina
дек. 2009 Средний |
2 голоса
8316 визитов
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Shrimp TortelliniVery EASY, FAST & YUMMY recipe for the family! Serve with a caesar salad & garlic bread. Side note: Fresh spinach leaves (1-2 cups) can be… |
Marissa Tesdall
нояб. 2009 Средний |
1 голос
1847 визитов
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Seafood fondueThis is very similar to what is at a popular Cajun restaurant in the South. I have changed it slightly but it is still very much like the original.… |
Gregory Moore
окт. 2009 Продвинутый |
2 голоса
2419 визитов
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Orange Lobsters in ChampagneThis is a recipe for very special occasions, when you want to really impress somebody. Steamed lobsters are served in an orange champagne sauce,… |
Christina Taylor
авг. 2009 Средний |
1 голос
1645 визитов
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Shrimp & Lobster Linguine
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colleen
авг. 2009 Профессионал |
1 голос
2112 визитов
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Seafood GumboA Pescetarian friendly gumbo. |
Ted Brooks
февр. 2009 Средний |
1 голос
11224 визита
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Carolina Coast Shirmp BogA bog (unlike a pilau) is any stew that includes wet, soggy rice. This recipe was adapted from one of my favorite cookbooks, Stews, Bogs, and… |
John Spottiswood
нояб. 2008 Продвинутый |
4 голоса
7474 визита
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