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	Pasta with shrimp in tomato cream This creamy pasta dish, loaded with sun dried tomatoes and cheese looks and tastes simply amazing.	Easy Cook - Laka kuharica июня 2017 Средний	1 голос 2048 визитов
	Creamy risotto with mussels, shrimp and squid Shrimp, calamari, and mussels bring the flavors of the sea to this easy risotto.	Easy Cook - Laka kuharica марта 2016 Средний	1 голос 3509 визитов
	Tagliatelle with mussels Packed with delicious mussels, tomato and chilli it's a real Italian treat.	Easy Cook - Laka kuharica февр. 2014 Средний	2 голоса 2 комментария 3877 визитов
	swanky SCALLOPS on SQUASH web for HALLOWEEN Layers of textures and flavour are no stranger to this delicacy. The marriage of seafood and squash have…	Foodessa окт. 2011 Профессионал	1 голос 1880 визитов
	MUSSEL fennel Sambuca ROQUEFORT FRANCE and ITALY do the hustle with fresh cultured MUSSELS. A rustic culinary sophistication was achieved by a few unexpected twists. The flavours…	Foodessa дек. 2010 Профессионал	2 голоса 1 отзыв 1 комментарий 1923 визита
	Tangy ARTICHOKE and LOBSTER Salad platter A lunch splurge...on smoked salmon, lobster and sparkling wine. We certainly thoroughly enjoyed our splurgy…	Foodessa июля 2010 Профессионал	1 голос 1734 визита
	Italian Shrimp Scampi This is an easy recipe that you can prepare in advance and bake right before dinner. It's truly delicious, if not exactly low fat. Make sure to…	Nancy Miyasaki мая 2009 Средний	9 голосов 4 отзыва 1 комментарий 33147 визитов
	Hearty Greek Shrimp This is a simple and really delicious recipe. If you're in the mood for something with wonderful, bold flavors, give it a try.	John Spottiswood сент. 2008 Продвинутый	2 голоса 1 отзыв 4898 визитов
	Garlic & Lemon Butter Shrimp This recipe for pan searing shrimp is one of my favorites. I adapted it from a Cooks Illustrated recipe. It is full of flavor and the shrimp will…	Nancy Miyasaki мая 2008 Средний	4 голоса 2 отзыва 19324 визита
	Sea Scallops with Lobster Pea Broth Fantastic dish for a dinner party - take some time on your presentation, your guest will love it and will make…	Roland Passot марта 2008 Профессионал	2 голоса 1 отзыв 1 комментарий 9805 визитов