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	Spicy Pork Skewers with Creamy Pumpkin Seed Sauce Every summer, Prescott, Arizona, sponsors a cowboy cook-off and rodeo where you'll find many variations on…	Robyn Savoie окт. 2013 Продвинутый	1 голос 3543 визита
	Spicy Chipotle Pork Tenderloin Big and bold, tender and juicy, these pork tenderloins get a dose of sultry Southwestern flavor from smoky adobo sauce and canned chipotle chilies.	Robyn Savoie сент. 2013 Продвинутый	1 голос 5219 визитов
	Grilled Jalapeno Cheddar Sausage & Red Potatoes, Duck Fat Fried with Cumin Sea Salt & Cilantro Garnish Have a taste for a HOT hot dog with…	Amos Miller июля 2012 Профессионал	5 голосов 2 отзыва 1 комментарий 6982 визита
	My Dry Rub Its that time of year when the barbecue hits the grills & smokers and so I thought I'd post my favorite dry rub recipe. I only use this rub & a…	Amos Miller июня 2012 Профессионал	4 голоса 3 отзыва 6 комментариев 16390 визитов
	Giggling Gourment's Slurpn'ly Good BBQ Sauce Here's my version of a BBQ sauce for the summer season! It has a nice mild sweetness/smoked flavor to it when…	Giggling Gourmet марта 2012 Продвинутый	3 голоса 1 отзыв 2 комментария 5462 визита
	Brisket Dry Brown Sugar Rub This is a good, sweet brisket rub that you will need only one measuring cup for. Of course, you can adjust the heat by using mild or hot chili…	Windle Grissett нояб. 2011 Профессионал	1 голос 3159 визитов
	CHICKEN GRILLING SAUCE A AWARD WINER ON LEON VALLEY NATIONAL NIGHT OUT I GRILLED THIS. CHICKEN GRILLING SAUCE AND GOT TWO PLACKS GIVEN BY THE MAYOR…	GARY ESTESS окт. 2011 Профессионал	1 голос 3303 визита
	Spatchcocked Chicken with Jerk Seasoning Paste Spatchcocked is really just a funny way of saying grilled butterflied chicken. Much like you need to…	Robyn Medlin мая 2011 Средний	1 голос 5227 визитов
	Venison or Elk and Apricot Mustard Sauce As H.D. Thoreau said: "Simplify, simplify!" Time to share a favorite recipe, especially for my CES friend, Jed…	Amos Miller февр. 2011 Профессионал	3 голоса 2 отзыва 1 комментарий 16237 визитов
	London Broil Marinade This is my go to recipe when ever I make London broil. This recipe is also very versatile--it can be broiled, grilled, or roasted.	Miri окт. 2010 Средний	1 голос 5961 визит