Beans

These are my favourite baked beans because they remain white when cooked and just sweet enough. I always double the recipe. Freezes well.

Micheline
мая 2014
Средний

2 голоса

8181 визит

The versatile, buttery flavoured CHICK PEA holds its own on the legume circuit. Cottage cheese and aged…

Foodessa
апр. 2012
Профессионал

2 голоса

5244 визита