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Все рецепты » North american » Bake » July 4th

	Chocolate Chiffon Cake Chocolate chiffon cake is a light and spongy cake. Goes well with a heavy chocolate ganaché coating.	Robyn Savoie февр. 2014 Продвинутый	1 голос 3 комментария 25263 визита
	Chocolate Angel Pie Chocolate lovers really go for this pie. The filling is not too sweet, making a nice complement to the light airy meringue shell.	Robyn Savoie февр. 2014 Продвинутый	1 голос 5250 визитов
	Molasses Rye Dinner Rolls Ooh la la...these are wonderfully rich rolls. Just think about it...whole rye flour, molasses, orange juice and chocolate! Yes, you read…	Robyn Savoie янв. 2014 Продвинутый	1 голос 2 комментария 5340 визитов
	Chocolate Rum Pecan Pound Cake Let us celebrate holiday baking with this incredible chocolate pound cake. It’s great for holiday entertaining since it makes such a striking…	Robyn Savoie дек. 2013 Продвинутый	1 голос 5768 визитов
	Tiramisu Brownie Cake A great make ahead option to prepare a dessert in advance. It’s a divine combination of a chewy, fudgy, brownie and an authentic Italian tiramisu.…	Robyn Savoie нояб. 2013 Продвинутый	1 голос 1 отзыв 1 комментарий 9261 визит
	Chewy Chocolate Chip Oatmeal Bar Cookies Quick to make, these bar cookies are a sister version of drop cookies (the dough can actually be made into…	Salad Foodie апр. 2013 Профессионал	3 голоса 1 отзыв 2 комментария 11342 визита
	Zucchini Chocolate Cake - Solar Baked! with conventional oven option One of my absolute favorites and most requested cake recipes is this yummy…	Salad Foodie июля 2012 Профессионал	2 голоса 1 отзыв 5280 визитов
	Aunt Betty's Chocolate Chip Cookie Bars To be honest with you, my aunt’s recipe was chocolate chip cookies, not bars, but I decided to make them into…	Carolinaheartstrings апр. 2012 Средний	1 голос 3610 визитов
	Walnut & Chocolate Fingers A yummy, quick dessert made with phyllo dough that can be whipped up anytime.	Syi марта 2012 Продвинутый	1 голос 2 комментария 1967 визитов
	Candied Bacon Chocolate Cupcakes Sweet and salty are all the rage these days and I’ve seen bacon in all kinds of sweets so I thought why not on…	Robyn Medlin дек. 2010 Средний	1 голос 4461 визит