Все рецепты » Cakes » Chocolate
Molten Chocolate CakeThis was delicious and easy because I prepared it early in the day and refrigerated it. Then I moved it from the refrigerator to the oven to make a… |
Nancy Miyasaki
окт. 2011 Средний |
3 голоса
1943 визита
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Chocolate Almond Creme Fraiche CakeCreme fraiche makes a good substitute for butter in chocolate cake. This was made in a 7" sandwich tin and… |
Hungry Jenny
июля 2011 Средний |
2 голоса
2654 визита
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Lovely LamingtonsI wanted to add a sweet recipe before I take a break for a few months welcoming our new baby to this world... I've heard a lot about Lamingtons… |
Manju Nair
июля 2011 Средний |
1 голос
5348 визитов
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Honey, I Shrank The Tuxedo CakeHere I go again. I've taken a perfectly good recipe and miniaturized it. I can't help myself, I'm drawn to the cuteness of personal size desserts.… |
Joann Mathias
марта 2011 Средний |
2 голоса
3749 визитов
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Light Chocolate Coconut SquaresThese dangerously moreish chocolate squares are butter and flour free! This recipe was made in an 8" square tin (12 squares)… |
Hungry Jenny
февр. 2011 Средний |
3 голоса
1289 визитов
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Butter Free Banapple Chocolate MuffinsUnless you have no shame in licking cake off your fingers, serve these muffins with a fork and a plate, as they… |
Hungry Jenny
февр. 2011 Средний |
2 голоса
2964 визита
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Molten Chocolate Cake with Fresh RaspberriesThese individual molten chocolate cakes are simple and elegant, and they bake in under 10 minutes. You can use… |
Nancy Miyasaki
февр. 2011 Средний |
3 голоса
2390 визитов
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Chocolate Almond ' Torta Caprese ' flourless cake torteThis chocolate, almond based ' Torta Caprese ' is an Italian dessert icon. The luscious flourless cake got… |
Foodessa
февр. 2011 Профессионал |
3 голоса
6794 визита
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German Chocolate CakeGerman Chocolate Cake is decidedly the result of good-old American ingenuity. Deep, dark chocolate cake is layered with a rich filling of toasty… |
Lidy Concepcion
янв. 2011 Средний |
2 голоса
6814 визитов
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Butter Free Chocolate Orange Rum CakeThese sunk a little when I made them, but I have adjusted the temperature and baking time so that this… |
Hungry Jenny
нояб. 2010 Средний |
1 голос
2326 визитов
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