Все рецепты » Asian » Appetizers & snacks
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Steamed Nian GaoThis is a steamed glutinous rice cake that Chinese eat during the Chinese New Year to bring luck and family togetherness. |
Little Corner of Mine
февр. 2011 Средний |
1 голос
5495 визитов
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Baked Not Fried, The Alternative SamosaI love samosas. Crunchy, crispy filled with vegetable deliciousness. So when it came to the menu of foods for… |
kathy gori
марта 2010 Продвинутый |
2 голоса
2889 визитов
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When The Neighbors Give You Pears....Our good friends and neighbors left the other day for France to attend her mothers' birthday and a general… |
kathy gori
марта 2010 Продвинутый |
2 голоса
2233 визита
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Let's Have A Chat..the Easiest, Fastest Snackfood Ever!Everybody likes snacks and every culture on the planet has them. Street food, finger food, the quick and dirty,… |
kathy gori
марта 2010 Продвинутый |
1 голос
1952 визита
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Lassi Comes HomeLassi is not just a dog! When an Indian calls for Lassi, he's not looking for his lost Collie. He's looking for one of the coolest, most… |
kathy gori
марта 2010 Продвинутый |
2 голоса
1494 визита
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Light and Creamy Apple Kheer, The Queen of Puddings!Ok, so maybe it's not the Queen of Puddings, but it sounded really good to me. Especially since I cooked it… |
kathy gori
февр. 2010 Продвинутый |
2 голоса
1810 визитов
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A Personal Best Dessert!What can you say about a chef who says that he was trained in the kitchen by "innumerable thrashings"? That he is a perfectionist? That kitchen… |
kathy gori
февр. 2010 Продвинутый |
2 голоса
5136 визитов
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Lamb Siu Mai With Spicy Tomato SauceA Northern Chinese twist on a Cantonese favorite from Martin Yan's China Cook Book. |
Danielle Pallaske
февр. 2010 Продвинутый |
1 голос
2922 визита
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CHA SIU BAO - STEAMED BBQ PORK BUNSThe char siu bao is a dimsum staple. Sweet, juicy bits of Chinese bbq pork oozing out of the soft, sweet bun.… |
Linda Tay Esposito
июля 2008 Профессионал |
9 голосов
93458 визитов
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Chicken Lettuce WrapsThis is one of those dishes that I have to order every single time I go to Chinatown and see them on the menu. I love the crunch of the lettuce,… |
Joanne Weir
июля 2008 Профессионал |
56 голосов
105903 визита
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Chinese Food Mavens
