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CNY Fortune Stir-fry Chicken with Ginkgo Nuts ( 发财鸡炒白果 )This dish can be part of your casual home-cooked meal, but when plated with some colours, the simple chicken… |
Blackswan
янв. 2017 Продвинутый |
1 голос
4036 визитов
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Chicken Teriyaki Stir FryThis recipe was featured in "30 Minute Meals" (Rachael Ray Magazine 6/15) and we agreed it's a keeper. I didn't meet the half hour timeline though,… |
Salad Foodie
сент. 2015 Профессионал |
1 голос
6300 визитов
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Chicken and Basil Stir FryA quick entrée that won't bust your budget or waistline. Garlic, ginger and basil flavor the chicken lightly. Serve with hot cooked rice if… |
Salad Foodie
июля 2015 Профессионал |
2 голоса
3599 визитов
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Crispy Honey Chili ChickenCrispy Honey laced chicken is actually been in our dinner rotation for years, the heat of red chilies and sweet punch of honey is match made for… |
Hina Gujral
февр. 2015 Продвинутый |
1 голос
2869 визитов
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Spicy Chicken Stir-FryThe chicken is marinated in an aromatic blend of spices and stir-fried with crisp vegetables. If you find it too spicy, serve with a spoonful of… |
Robyn Savoie
дек. 2013 Продвинутый |
1 голос
4038 визитов
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Chicken Almond (from The Nut Tree Restaurant)My favorite entrée at the Nut Tree Restaurant (before it closed in ‘96) near Vacaville CA was Chicken Almond.… |
Salad Foodie
июля 2013 Профессионал |
1 голос
13151 визит
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Chicken and Veggies Stir Fry, Low Calorie and Super YummyStir frys make a terrific weeknight dinner since they come together really quickly and can be made healthy too.… |
Skinny Kitchen with Nancy Fox
апр. 2013 Профессионал |
2 голоса
13643 визита
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Ginger, Garlic and Basil Chicken Stir Fry.This is a first for me! Blending Italian and Asian together. I've never done it before let alone made it. I… |
Dana Salvo
марта 2011 Продвинутый |
2 голоса
2488 визитов
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Anita's Chinese Pressed Chicken with GravyI worked in a Chinese restaurant for a time and this was my very favorite dish that they made and not every… |
webtexan
янв. 2011 Продвинутый |
3 голоса
14997 визитов
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Chicken & Cashew in SoyThis is a Chinese dish that is easy and quick to make. I ate this dish at a Chinese restaurant and since I loved it very much, I tried to re-create… |
Padma Priya Manikam
нояб. 2010 Средний |
1 голос
2040 визитов
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