Все рецепты » Chicken » North american
Chicken Breast with Stuffed SkinEnjoy with Lots of Love and Lots of Laughter! Ciao Bella, Catherine xo |
Catherine Pappas
июля 2011 Средний |
3 голоса
2661 визит
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Boneless Chicken Breast with Tomatoes and Capers!Serve this over rice, your favorite spaghetti or macaroni or just as is with a colorful side salad This dish… |
Catherine Pappas
июля 2011 Средний |
3 голоса
3019 визитов
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Jalapeno Popper ChickenI got inspired one night at a party when they served jalapeno peppers. I loved the taste, hot, crunchy, creamy and spicy all good adjectives to… |
Cara Fernicola
июня 2011 Продвинутый |
1 голос
4539 визитов
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Crispy ~ Oven Fried ChickenPreheat Oven 350 degrees: Place the two cups of milk in a shallow dish. Place the two cups of potato buds in a shallow dish plus a few dashes of… |
Catherine Pappas
июня 2011 Средний |
2 голоса
4063 визита
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SPINACH STUFFED CHICKENAs for the story behind this dish ,it so happened that its Friday and I was getting bored in office and I started checking out some cooking sites… |
Priyanka Bhattacharjee
июня 2011 Средний |
2 голоса
2659 визитов
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Oven Fried Corn Flake Chicken & Sweet ~ Garlic BroccoliAdapted from the box of: Kellogg’s Corn Flakes. This chicken and sweet broccoli is delicious. I guarantee… |
Catherine Pappas
июня 2011 Средний |
3 голоса
3307 визитов
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Chicken Strips with a spiced Mango dipping sauceFor my Living the Gourmet Dry Herb Rub, visit this link from my blog:… |
Catherine Pappas
мая 2011 Средний |
2 голоса
2671 визит
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Southwest Style ChickenThis dish is tasty and is great for grilling. Enjoy with Love and Blessings, Catherine xoxo |
Catherine Pappas
мая 2011 Средний |
2 голоса
1835 визитов
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Jammin' ChickenYour tastebuds will be dancing with this recipe. Orange Marmalade coated chicken covered in a citrus flavored panko crust. I came up with this… |
Cara Fernicola
мая 2011 Продвинутый |
1 голос
3750 визитов
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Chicken Soup to Live For!Common, nourishing, fast & easy - unbelievably fragrant, a dish anyone can make and serve. This is a soup, "to live for"! A perfect 'comfort food'.… |
Amos Miller
апр. 2011 Профессионал |
3 голоса
4933 визита
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