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Ranchero Sauce #2Use this easy prep salsa for Huevos Rancheros, tortilla dishes, meatloaf, etc. I have never seen this particular type of sauce in the grocery… |
myra byanka
июня 2013 Профессионал |
2 голоса
3126 визитов
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West Indies Pollo Criollo (Creole Chicken)This dish is from the Dominican Republic, contains a hint of nutmeg, and is simply good. Best refrigerated… |
myra byanka
июня 2012 Профессионал |
2 голоса
11919 визитов
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Moro de Guandules or Rice with Pigeon PeasOne of our favorite rice is Moro Guandules or Arroz con Guandules. Puerto Ricans call it "Arroz con Gandules".… |
Mari
янв. 2011 Продвинутый |
2 голоса
1195 визитов
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Dominican CakeThere are several ways to make the Dominican Cake recipe. Everyone gives it their own special touch and the recipe varies from person to person,… |
Mari
сент. 2010 Продвинутый |
2 голоса
5518 визитов
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"Wrapped children" (Dominican Traditional Dish)Traditional Dominican dish. First of all, let me clarify this dish has nothing to do with child abuse!! It’s… |
Arturo Féliz-Camilo
июля 2011 Профессионал |
2 голоса
37756 визитов
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Cheese balls!Today I share one of the “Doña Anadina’s” (my sous chef’s mother) golden recipes. She’s one of my most faithful and constant advisors in the… |
Arturo Féliz-Camilo
авг. 2011 Профессионал |
2 голоса
10427 визитов
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Chicken soup. Dominican Style.This slideshow requires JavaScript.Hello friends!!Chicken soup is one of the most popular recipes in the western world. Nothing like a chicken soup… |
Arturo Féliz-Camilo
окт. 2011 Профессионал |
2 голоса
1167 визитов
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Habichuelas con Dulce, Dominican Sweet BeansThe Habichuelas con Dulce ~ Sweet cream of Beans, is one of the desserts Dominicans favor. It is a custom to… |
Mari
февр. 2012 Продвинутый |
2 голоса
494 визита
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Lemons are for Lemon CurdLemons are everywhere I go in the streets of Santiago Dom. Rep., inviting one to make a variety of lemony recipes. Besides summer favorites such as… |
Mari
авг. 2012 Продвинутый |
2 голоса
400 визитов
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Patriotic Trifle for the Kids to MakeNeed something easy and Holiday looking? Look no more, here is an easy throw together suggestion with premade… |
Claudia lamascolo
июля 2013 Профессионал |
2 голоса
2266 визитов
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Caldero y Pilón
Caldero (cast iron pot) is the Dominican cook weapon of choice. We use it to cook most of our dishes.
Pilon is a wooden mortar (and pestle), traditional in Caribbean cooking (An African heritage) to prepare the seasonings, usually garlic, oregano, salt and sometimes some varieties of peppers.
