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Smoked Stuffed Vidalia OnionsThis dish was a result of wanting to get rid of some on hand ingredients that were used in other meals earlier in the week. Since I was going to… |
Bob Vincent
июня 2014 Средний |
2 голоса
5774 визита
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Grilled Baby Artichokes with Chefs DressingThe grill adds so much flavor to the chokes that you don’t really need a sauce, but I am a sucker for a dipping… |
Robyn Medlin
апр. 2012 Средний |
1 голос
3832 визита
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Grilled corn with coconut lime butter and pepper jack cheeseI usually grill corn with the stalks on to help steam the corn but I’ve been having this Mexican style grilled… |
Robyn Medlin
марта 2012 Средний |
1 голос
5495 визитов
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Sage Butter Brussel Sprouts with ProsciuttoI don’t know why brussel sprouts get a bad reputation. If you cook them the right way, they are delicious! This… |
Robyn Medlin
марта 2012 Средний |
1 голос
1860 визитов
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Southwestern SpinachA very simple way to add a little variety to spinach. |
Patrick Travis
янв. 2012 Средний |
1 голос
1954 визита
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Herbed Grilled VeggiesWhen I’m grilling, I always have a veggie I grill at the same time as the meat. This is part of my “Meal on the Grill” concept where I do everything… |
Robyn Medlin
мая 2011 Средний |
1 голос
1692 визита
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Grilled RomaineGrilled romaine is a best kept secret – it gets better and sweeter on the grill. I often do this as a side, but it makes a great main course with… |
Robyn Medlin
сент. 2010 Средний |
1 голос
1902 визита
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Basic Artichoke RecipeThis basic artichoke recipe is the perfect side dish as it complements almost any main course. It's flagrant and delicious. I used to shy away from… |
sevgi
июня 2010 Средний |
2 голоса
3140 визитов
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BBQ
