European

Starting with a recipe that won a contest sponsored by the USA Rice Federation, I took the liberty to…

Salad Foodie
июля 2012
Профессионал

1 голос

2965 визитов

Veal Osso Buco slow simmered in a rich Portobello sauce with Lavender, Cinnamon, Black Truffles and Allspice. Red Wine, Marcona Almonds, and a hint…

Bobby Lovera
февр. 2012
Профессионал

1 голос

7516 визитов

I love dishes that I don't have to worry about. Obedient little entrees that one can tuck into the oven and…

kathy gori
апр. 2010
Продвинутый

2 голоса

2628 визитов