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Avocado PestoNothing says yummy goodness to me like a big bowl of pasta and this month we are reworking some of our favorite dishes into something a little bit… |
Carolinaheartstrings
янв. 2013 Средний |
1 голос
3295 визитов
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Stuffed Baked Potato Make OverI love a stuffed baked potato. I love them at a steak house and I love them made at home. But… my love of such things has the scale groaning and… |
Carolinaheartstrings
янв. 2013 Средний |
1 голос
3252 визита
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Chicken ParmChicken Parmigiana is a favorite of The Husband. He always orders this particular dish at any Italian restaurant we visit. Since we are trying to… |
Carolinaheartstrings
янв. 2013 Средний |
1 голос
2484 визита
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Baked Ranch ChickenBaking lean chicken breasts is an ideal way to serve a low-fat, yet rich in protein meal. However, chicken can get dry in the oven. I have used… |
Carolinaheartstrings
янв. 2013 Средний |
1 голос
5865 визитов
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Stuffed PeppersAre you trying to stick to your New Year’s resolution of eating healthier? This tasty, easy recipe will help you do just that. We love stuffed… |
Carolinaheartstrings
янв. 2013 Средний |
2 голоса
2436 визитов
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Healthier Chicken Pot PieIt’s January and time to start eating healthier. Doesn’t everyone have that as one of their New Year’s resolutions? I know I always start out… |
Carolinaheartstrings
янв. 2013 Средний |
1 голос
1861 визит
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Turkey LoafI substituted ground turkey and reduced the breadcrumbs and found that this “meat”loaf actually tasted better! |
Carolinaheartstrings
янв. 2013 Средний |
1 голос
1831 визит
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Potato-Eggplant-BakeThis recipe was developed as a result of a little challenge to our readers. Several were asked to name one of their favorite food ingredients with… |
Rich H
дек. 2012 Средний |
1 голос
1497 визитов
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Pumpkin AlfredoThis is a pumpkin variation of a traditional Italian dish that could easily go with a Holiday meal. We enjoy this with shrimp since the flavors… |
Carolinaheartstrings
нояб. 2012 Средний |
2 голоса
1422 визита
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Tofu, Mushroom and Red Wine SauteThis dish is a little reminiscent of the classic French coq au vin. However, this vegetarian version will be… |
Rich H
нояб. 2012 Средний |
1 голос
2267 визитов
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